Feed Me That logoWhere dinner gets done
previousnext


Title: Aloha for Six: Golden Curry Macadamia Nut
Categories: Appetizer Hawaii
Yield: 3 Cups

1/2lbUnsalted macadamia or whole cashew nuts
2tsLiquid honey
1tsButter
3/4tsCurry powder
1/2tsGround cumin
1/4tsSalt

If salted nuts are used, eliminate salt from the ingredient list.

Place macadamia nuts in large bowl; set aside.

In saucepan or microwaveable bowl, heat honey, butter, curry powder, cumin and salt over low heat until blended; pour over nuts, stirring to coat well.

Spread a single layer on baking sheet; bake in 325F=160C oven, stirring frequently, for 10-15 minutes or until lightly roasted and fragrant.

Let cool completely. Nuts can be stored in an airtight container for up to 2 days. Per 1/4 cup: 140 calories, 2 g protein, 14 g fat, 4 g carbohydrate

Dinner menu: Aloha For Six: Party Planner Info Aloha For Six: Golden Curry Macadamia Nuts Aloha For Six: Chicken Salad With Soft And Crispy Noodles Aloha For Six: Ginger-Glazed Pork Tenderloins Aloha For Six: Citrus Sweet Potatoes Aloha For Six: Stir-fried Broccoli And Sweet Onions Aloha For Six: Lime Custard With Mange Sauce; or Aloha For Six: Coconut Cookies

Source: Canadian Living Magazine March 1996 by Karen Barnaby

[-=PAM=-] PA_Meadows@msn.com From: "Paul A Meadows" Date: 14 Dec 96 Meal-Master Format Recipes (Mailing List) Ä

previousnext